K&K CHOCOLATE MACHINERY Chocolate - Confectionery Machinery - Plants & Engineering

Chocolate Machinery

Chocolate Conche

The K&K chocolate conche is a chocolate machine designed for chocolate production, with automatic PLC control and preset conching programs.

K&K Chocolate Turbo Conche

The K&K chocolate conche is designed for chocolate production. Its conching arms are designed to mix ingredients and create a consistent chocolate mass.

The direction of rotation of the conching arms can be regulated; clockwise and counter-clockwise operation are possible.

K&K chocolate conche

Machine Features

  • Fitted with safety devices.
  • Double-wall trough for heating or cooling.
  • Robust construction, low noise and designed for reliable operation.
  • PLC touch-screen controls and automatic operation.
  • Preset conching programs for straightforward operation.
  • Conching time can be as short as approximately 7 hours, depending on the recipe and process.
K&K chocolate conche machine

Conching Stages

First conching stage
First Stage
Second conching stage
Second Stage
Third conching stage
Third Stage
Fourth conching stage
Fourth Stage

K&K Chocolate Conche Range

K&K chocolate conche range

Technical Data

Model KK3000CP KK4500CP KK6000CP
Capacity 3000 kg 4800 kg 6000 kg
K&K email address

Contact us directly via WhatsApp or Telegram.